DISCOVERY VILLAGE TRINITY

Health inspection records show DISCOVERY VILLAGE TRINITY in TRINITY has 3 inspections with a food safety rating of 2.3/5. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 3 reports on file

Blue Fox Way
Florida, 35655
Pasco County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 3 health inspection reports

All Inspection Reports

3/31/2026· 2w ago

Visit ID: 13557958

Met Inspection Standards

1 high, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand wash sink at front counter At hand wash sink in bar, operator printed signs and posted at both sinks. Corrected On-Site
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine sanitizer dish machine 0 ppm after 4 cycles, operator changed jug of chlorine, corrected to 50 ppm Corrected On-Site

10/23/2025· 5mo ago

Visit ID: 10878020

Met Inspection Standards

1 high, 2 int, 1 basic

  • 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. Dented on seam banana pudding, refried beans
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Dented on seam - banana pudding, refried beans
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White board at lift top cooler, green board on cook lines
  • 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. At counter , in reach of customers, operator moved to back of counter. Corrected On-Site Repeat Violation

3/3/2025· 1y 1mo ago

Visit ID: 8655869

Met Inspection Standards

2 high, 1 int, 1 basic

  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Drawers and under drawers on cook line, manager cleaned Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. butter packets (75F - Cold Holding)
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter packets (75F - Cold Holding)
  • 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Apples and pears at front counter, apples and pears removed **Corrective Action Taken**