Restaurants in PALM HARBOR, FL, US
Palm Harbor, Florida, is a vibrant community located on the west coast of the state, known for its scenic waterfront and charming neighborhoods. The area was first settled in the late 1800s, originally named "Sutherland" after one of its early founders, George Sutherland. The name Palm Harbor was adopted in the early 1900s, reflecting the lush palm trees that adorn the area, as well as the harbor that served as a crucial point for shipping and commerce. Over the decades, Palm Harbor has transformed from a quiet coastal settlement into a bustling suburban community, with a rich history that includes notable developments such as the establishment of the famous Innisbrook Resort and Golf Club.
Common Violations in PALM HARBOR
Most frequently cited violation codes in PALM HARBOR over the last 90 days.
22-02-416 locations
Intermediate - Food-contact surface soiled with food debris. Reach in cooler around pans and inside lid...
14-11-58 locations
Basic - Equipment in poor repair. Potato Dicer rusted and hard to use. Can opener rusted in poor condition. Warning...
36-17-58 locations
Basic - Floor tiles missing and/or in disrepair. Multiple instances in kitchen Warning...
22-20-57 locations
Basic - Accumulation of black/gray mold-like substance on ice dispenser of self serve soda machine...
12B-07-47 locations
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottle of water on prep table on cook l...
14-09-47 locations
Basic - Cutting board has cut marks and is no longer cleanable....
24-08-47 locations
Basic - Equipment and utensils not properly air-dried - wet nesting. 1/3 pans stacked on top of each other in dish drying area still wet. Operator sep...
03A-02-56 locations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In drop on cooler at expo - sour cream (49F...
08B-38-46 locations
Basic - Food stored on floor. Employee removed bucket with clean dishwasher inside from the floor in prep area. Corrected On-Site...
N/A6 locations
No Violations Were Observed...
Latest Inspections
- DOMOISHI35236 US HWY 19 N11/13/2025No violations
- BIG MOMMAS HICKORY SMOKED BBQ35220 US HWY 19 N11/13/20252 high priority violations
- GYRO KING SUB'S AND SALADS2671 ALT 1911/10/20255 high priority violations
- CHICKEN SALAD CHICK35267 US-1911/6/20256 high priority violations
- FAIRWAY PIZZA & SPORTS PAGE PUB2901 ALT 19 NORTH11/4/20251 high priority violations
Worst Rated in PALM HARBOR
- DIESEL GARAGE GRILL AND BAR34200 US HWY19 N5 inspections★☆☆☆☆ (1.0/5)
- EASTERN CHINA TASTE INC658 E LAKE RD4 inspections★☆☆☆☆ (1.1/5)
- BOGOTA KITCHEN + BAR917 11 ST4 inspections★☆☆☆☆ (1.2/5)
- BRAVO NY PIZZERIA764 EAST LAKE RD2 inspections★☆☆☆☆ (1.3/5)
- LEONARDO'S PIZZERIA31808 US HWY 19 N4 inspections★½☆☆☆ (1.5/5)
Best Rated in PALM HARBOR
As the city grew, so did its population, which now stands at around 60,000 residents. The demographic makeup of Palm Harbor is diverse, with a mix of families, retirees, and young professionals drawn to its favorable climate and quality of life. The geographic location of Palm Harbor offers residents and visitors easy access to nearby beaches, parks, and recreational areas, making it an attractive destination for both living and tourism. The community's commitment to preserving its natural beauty is evident in its numerous parks and outdoor spaces, which are popular among residents and visitors alike.
Food safety is a critical concern in any community, and Palm Harbor is no exception. The city is home to 197 restaurants and food establishments, each subject to rigorous health inspections conducted by the local health department. According to the latest data, there have been a total of 929 health inspections recorded in the area, with 34 violations reported in the last 90 days. This results in an average food safety rating of 3.1 out of 5 across all establishments, indicating a generally satisfactory level of compliance with health regulations.
Recent inspection trends in Palm Harbor show an increasing awareness among food establishments about the importance of food safety. Many restaurants are taking proactive steps to improve their health standards, and there has been a noticeable decline in the number of critical violations over the past year. When compared to state averages, Palm Harbor's food safety performance aligns closely, reflecting the efforts of the local health department to maintain high standards in food safety. Notable establishments such as Slipp's Creamery, Lansbrook Golf Club, and Wendy's #969 have established good safety records, contributing to the overall positive dining experience in the city.
The local food scene in Palm Harbor is as diverse as its population, offering a wide range of dining options that cater to different tastes and preferences. From family-owned eateries serving traditional American fare to international cuisines like Italian, Mexican, and Asian, residents have plenty of choices when it comes to dining out. Slipp's Creamery is especially popular for its artisanal ice creams, while Lansbrook Golf Club attracts both golfers and non-golfers alike with its delightful menu and scenic views. The food culture in Palm Harbor is vibrant and ever-evolving, with many restaurants embracing trends such as farm-to-table dining and sustainability initiatives.
Key dining areas in Palm Harbor include the bustling downtown district, where a variety of restaurants line the streets, creating a lively atmosphere perfect for an evening out. Additionally, the proximity to the Gulf Coast allows for a strong seafood presence in many menus, with local establishments offering fresh catches and coastal delicacies. As the food scene continues to grow, diners can expect to see innovative culinary trends that reflect the community's diverse palate.
In the broader regional context, Palm Harbor is situated near several other cities, including Sweetwater, Coral Gables, and Kendall. Each of these cities contributes to the overall culinary landscape of the area, with their own unique offerings and dining cultures. Food safety trends in Palm Harbor are comparable to those in nearby cities, with similar health regulations and inspection processes in place. Regional food safety initiatives, such as collaborative training programs and awareness campaigns, help ensure that all establishments maintain consistent health standards, creating a safer dining environment for patrons.
In conclusion, the overall food safety assessment in Palm Harbor suggests a community committed to maintaining high standards in dining. While the average food safety rating of 3.1 out of 5 indicates room for improvement, the trend towards better compliance and proactive measures by local restaurants is encouraging. For diners in Palm Harbor, it is advisable to stay informed about health inspection records and to choose establishments with good safety ratings. As the food scene continues to thrive and evolve, the future outlook for food safety in the city appears promising, with ongoing efforts to enhance the dining experience for all residents and visitors.