SPRUCE CREEK COUNTRY CLUB INC

1900 Country Club Drive
Florida, 32128
Spruce Creek Fly-in
Volusia County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 11/21/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. -gasket torn on walk in cooler **Warning** - From follow-up inspection 2024-11-21: **Time Extended**
  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -ovens - microwave **Warning** - From follow-up inspection 2024-11-21: **Time Extended**
Food Inspector #10724004
2024-11-21
★★★★½ 5.0/5
Food safety inspection conducted on 11/21/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 11/19/2024

High Priority
5
Intermediate
2
Basic
8
Total
15
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. -tuna **Corrected On-Site** **Warning**
  • 35A-03-4:Basic - Dead roaches on premises. -1 dead roach by air handler -100 plus roach type dropping next to black refrigerator towards bar **Warning**
  • 14-11-5:Basic - Equipment in poor repair. -gasket torn on walk in cooler **Warning**
  • 08B-38-4:Basic - Food stored on floor. -cans of beans in storage room -walk in freezer **Warning**
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -rice and flour **Corrected On-Site** **Warning**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -ovens - microwave **Warning**
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. -room temperature veg broth **Corrected On-Site** **Warning**
  • 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -peeling hard boiled eggs **Warning**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -3 flies by floor drain at 3 compartment sink **Warning**
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food/cheese fondue in a freezer - not all products commercially packaged. **Corrected On-Site** **Warning**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw chicken and beef over ready food in cookline reach in cooler -raw tuna over ready to eat food **Corrected On-Site** **Warning**
  • 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. -1 rodent droppings by air handler -2 rodent droppings on ledge in electrical panel room **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -mixer head -can opener **Warning**
  • 52-01-4:Intermediate - Identity of food or food product misrepresented. -tuna crude states yellowfin tuna . Box of tuna does not state it is yellow fin. **Warning**
Food Inspector #8773224
2024-11-19
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/19/2024 revealed 15 total violations (5 high priority, 2 intermediate, 8 basic).