MEXICAN CUISINE
North 2nd Street
Florida, 32034
Nassau County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/7/2023
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Gaskets torn on the 2 cook line coolers. Walk in freezer door in disrepair. Warning - From follow-up inspection 2023-12-07: **Time Extended**
- 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. Warning - From follow-up inspection 2023-12-07: **Time Extended**
- 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. For green hose in the dish washing area. Repeat Violation Warning - From follow-up inspection 2023-12-07: **Time Extended**
Food safety inspection conducted on 12/7/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 10/5/2023
High Priority
8
Intermediate
5
Basic
11
Total
24
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl used to scoop bulk container of rice Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic cups Repeat Violation Warning
- 14-11-5:Basic - Gaskets torn on the 2 cook line coolers. Walk in freezer door in disrepair. Warning
- 10-14-5:Basic - Ice bucket not stored inverted. Warning
- 23-03-4:Basic - Ice machines heavily soiled food debris, dirt, slime or dust. Warning
- 10-08-5:Basic - Ice scoop handle in contact with ice. Corrected On-Site Warning
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. For bulk ice machines Warning
- 16-48-4:Basic - Old food stuck to clean plates on cook line. Warning
- 08B-12-5:Basic - Several containers of peepers foods not covered in the walk in cooler. Cooked beans, chicken tamales etc. Repeat Violation Warning
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Corrected On-Site Warning
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. Warning
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked rice 48F Repeat Violation Warning
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Several beef and chicken over cooked tamales and cut vegetables in the walk in cooler. In white reach in cooler raw chicken, shrimp over tamales. Corrected On-Site Repeat Violation Warning
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef in the walk in cooler. Repeat Violation Warning
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Picadillo prepared 9/27 Warning
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cooked shredded beef 9/27 Warning
- 12A-02-4:High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server came into kitchen scrapped plates, then went to front counter and handled clean dishes to portion salsa and chips. Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked rice cooling over night 48F Warning
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. For green hose in the dish washing area. Repeat Violation Warning
- 22-02-4:Intermediate - Can opener blade soiled Repeat Violation Warning
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Rice cooling in deep metal pan while covered Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Fan blocking hand sink. Espresso machine drain line in hand sink Repeat Violation Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site Repeat Violation Warning
- 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Milk cake Warning
Food safety inspection conducted on 10/5/2023 revealed 24 total violations (8 high priority, 5 intermediate, 11 basic).