BEEF O BRADY'S
1208 Capital Circle Southeast
Tallahassee, Florida, 32301
Leon County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/6/2025
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl with no handle used to dispense food ( cheese ) hand in flip-top make table coler. Manager discarded bowls.
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Exterior of reach in cooler and microwave soiled with food and flour.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee on cook line preparing food not wearing a hair restarint
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked Equipment ( stacked cups at bar )not properly air-dried, and stored wet on clean ware rack resulting in wet nesting.
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water under flip-top make table cooler in kitchen **Repeat Violation**
- 10-08-5:Basic - Ice scoop handle in contact with ice. Ice scoop handle touching ice at bar. Manager removed scoop. **Corrective Action Taken**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels not removed from food containers before cleaning, stored on the clean ware rack. **Repeat Violation**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Open box of salmon stored over frozen ice cream and open box of Hamburger stored above onions in walk-in-freezer
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mold like substance on the inside food contact surface of the nozzles on the soda gun dispensing machine at bar. Manager cleaned Mold like substance on the inside food contact surface of the nozzles on the soda gun dispensing machine at bar nozzle. **Corrected On-Site**
Food safety inspection conducted on 3/6/2025 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).
Inspection on 7/24/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored next to pizza oven
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee flip cell phone stored above flip-top make table cooler on server pass thru window. **Repeat Violation**
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on cook line floor.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor Tiles are missing in three locations causing standing water on the cook line **Repeat Violation**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels not removed from food containers before cleaning, stored on the clean ware rack. Manager removed oils labels and had containers cleaned **Corrected On-Site**
Food safety inspection conducted on 7/24/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).