EGGSCETERA CAFE
6346 LANTANA RD STE 74
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/2/2023
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food....small container used as a scoop in feta cheese at reach in cooler . Operator discarded container. Corrected On-Site
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored...cutting board stored beside handwashing, splashed when washing hands at server station . Operator moved Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses...several wet towel on the counter, handwashing sink at server station. Employee moved. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food...raw steak above cooked chicken in reach in drawer below kitchen, operator properly stored food. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...stored wet towel in handwashing sink at server station. Employee moved. Corrected On-Site
Food safety inspection conducted on 11/2/2023 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 7/20/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed Mahi partially thawed prior to being removed from reduced oxygen packaging. Operator corrected and coached. **Corrective Action Taken** Repeat Violation
- 35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand washing sink used to clean a knife and drain liquid. Operator was coached for proper use. **Corrective Action Taken**
Food safety inspection conducted on 7/20/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).