BRUSTERS REAL ICE CREAM
9590 Applecross Road
Jacksonville, Florida, 32222
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/9/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of both microwaves in front kitchen and back kitchen have food debris.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. In front kitchen in reach in cooler with milk and ice cream toppings, interior of cooler has build up of food debris. Also, interior of ice cream coolers in front kitchen have ice cream debris at bottom of coolers.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. In front kitchen, spray bottle of pink liquid stored on bottom shelf next to syrup bags. Manager removed spray bottle and stored properly. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. In front kitchen, spray bottle of pink liquid not labeled. Manager labeled. Also, in back kitchen on rack next to ice cream machines, spray bottle of pink liquid and spray bottle of purple liquid not labeled. Manager labeled bottles. Corrected On-Site
Food safety inspection conducted on 4/9/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 2/21/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/21/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/22/2023
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 24 live flies in establishment: three in front kitchen area and approximately 21 by ice cream mixers and syrup cart in back kitchen. Warning - From follow-up inspection 2023-12-22: Observed nine small flying insects in establishment. Admin Complaint
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training could be provided. Warning - From follow-up inspection 2023-12-22: No training records available. **Time Extended**
Food safety inspection conducted on 12/22/2023 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 12/21/2023
High Priority
2
Intermediate
3
Basic
4
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. On rack in front kitchen, red microwave stored on cardboard. Cardboard removed. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Cases of ice cream and cake on floor in walk in freezer. Repeat Violation
- 51-18-6:Basic - No copy of latest inspection report available. Last inspection could not be provided.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Clean white buckets stored on rack in back kitchen.
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee working at front counter handled payment for guest and immediately placed gloves on to scoop ice cream without washing hands. Inspector coached employee on proper hand washing procedures. **Corrective Action Taken**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 24 live flies in establishment: three in front kitchen area and approximately 21 by ice cream mixers and syrup cart in back kitchen. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written plan available. Inspector emailed Form 5030-104. **Corrective Action Taken**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training could be provided. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof could be provided.
Food safety inspection conducted on 12/21/2023 revealed 9 total violations (2 high priority, 3 intermediate, 4 basic).