Restaurants in HAWTHORNE, FL, US

Hawthorne, Florida, is a small yet vibrant city located in Alachua County, founded in the late 19th century. The city was established in 1881 by a group of Northern investors led by a prominent figure named E.E. McGowan. The name "Hawthorne" was inspired by the hawthorn trees that were abundant in the area. Over the years, Hawthorne has seen significant growth, with its population now hovering around 1,600 residents. The city’s demographics are diverse, reflecting a mix of cultures and backgrounds that contribute to its unique charm.

Common Violations in HAWTHORNE

Most frequently cited violation codes in HAWTHORNE over the last 90 days.

N/A4 locations

No Violations Were Observed...

24-08-43 locations

Basic - Equipment and utensils not properly air-dried - wet nesting. On shelf in hallway, clean metal containers stacked while wet. **Repeat Violation...

22-02-43 locations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on prep table with debris build up on blade. Cut...

12B-07-42 locations

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on prep table by smok...

03D-02-52 locations

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours....

01B-02-52 locations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In the walk in cooler; pulled pork (45-48F - Co...

40-06-52 locations

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jack...

31A-09-42 locations

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink on cook line blocked by trash can. Operator relocated the tr...

35A-03-42 locations

Basic - Dead roaches on premises. One dead roach observed between stand up reach in cooler in storage area. Operator swept and discarded. **Corrected ...

23-03-42 locations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on cook line hood filters. Debris build up in lo...

Throughout its history, Hawthorne has experienced several notable events and milestones, including its incorporation in 1906 and the development of its agricultural industry, which played a crucial role in the local economy. The city is situated near the scenic Lake Santa Fe, providing residents and visitors with picturesque views and opportunities for outdoor activities. The geographic location of Hawthorne allows for easy access to nearby cities, including Gainesville, which is just a short drive away and serves as a significant educational and cultural hub in the region. Food safety is an essential aspect of community health, and in Hawthorne, the local food scene reflects a commitment to maintaining high standards. Currently, there are 28 restaurants and food establishments in the city, with a total of 76 health inspections recorded. In the last 90 days, there have been seven reported violations, which indicates a proactive approach to food safety. The average food safety rating across all establishments in Hawthorne is 3.3 out of 5, suggesting that while there is room for improvement, many restaurants are adhering to safety protocols effectively. Recent inspection trends have shown an overall commitment to food safety, as establishments strive to maintain compliance with health department regulations. This trend is particularly noteworthy when compared to state averages, as Hawthorne's food safety ratings are on par with or slightly above those of many nearby cities. Notable establishments such as Domino's, Off the Rails Pizza, and Subway have generally maintained satisfactory health inspection records, reflecting their dedication to providing safe dining experiences for their patrons. The local food scene in Hawthorne is diverse, offering a variety of cuisines that cater to different tastes and preferences. Residents can enjoy everything from traditional American fare to more eclectic options at local eateries. The presence of popular chains like Domino's and Subway provides familiarity, while unique establishments such as Off the Rails Pizza contribute to the local flavor. The food culture in Hawthorne is characterized by a blend of casual dining options and community-oriented establishments, creating a welcoming atmosphere for diners. Popular dining areas are often centered around the downtown district, where residents gather to enjoy meals and socialize. In the regional context, Hawthorne is surrounded by several cities, including Miramar, Miami Lakes, and Opa Locka. Each of these areas has its own unique food culture and safety trends. For instance, while Miramar boasts a wide array of international cuisines, Opa Locka is known for its vibrant Caribbean food scene. Comparing food safety trends across these nearby cities reveals that Hawthorne's commitment to health inspections and food safety is consistent with regional standards. Additionally, various food safety initiatives and programs are being promoted across the region, emphasizing the importance of maintaining safe food practices in all establishments. In conclusion, Hawthorne, Florida, presents an overall positive assessment of food safety within its dining establishments. The city’s health inspections and food safety ratings indicate a proactive approach to maintaining the well-being of its residents and visitors. For diners looking to enjoy a meal in Hawthorne, it is recommended to be aware of the establishments’ health ratings and to stay informed about any recent inspection reports. As the local food scene continues to evolve, ongoing efforts to improve food safety will undoubtedly enhance the dining experience and ensure that Hawthorne remains a safe and enjoyable destination for culinary exploration. The future outlook for food safety in the city appears promising, with continued vigilance and community engagement playing crucial roles in promoting health and safety standards.