HAGAN OREILLYS IRISH PUB AND RESTAURANT

16112 MARSH RD UNIT 401

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

16112 MARSH RD #417

Winter Garden, FL

16112 MARSH RD 413

Winter Garden, FL

16106 MARSH RD STE 101

Winter Garden, FL

15502 STONEYBROOK W PKWY 124

Winter Garden, FL

15493 STONEYBROOK W PKWY STE 120

Winter Garden, FL

15502 STONEYBROOK W PKWY UNIT 120

Winter Garden, FL

15501 TOWNE COMMONS BLVD

Winter Garden, FL

17777 BALI BLVD

Winter Garden, FL

3300 DANIELS BLVD

Winter Garden, FL

3310 DANIELS RD STE 102

Winter Garden, FL

All Inspection Reports

Inspection on 11/21/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10725208
2024-11-21
★★★★★ 5.0/5
Food safety inspection conducted on 11/21/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/20/2024

High Priority
3
Intermediate
2
Basic
12
Total
17
Disposition: Follow-up Inspection Required

Inspection Details:

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. -Feta scoop. **Corrected On-Site**
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Over warewash.
  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. -Lowboy cooler gasket torn.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -Floor drain on cook line.
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site**
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Microwave.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Piping below heat lamps at service pass through. -Exterior of 8 burner stovetop. -Exterior of warmer under spice rack. -Interior of fryer cabinet. **Repeat Violation**
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Standing water in meat cooler to left of fryers. -Walk in cooler shelves.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. -Reach in beer/wine cooler at bar.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -Warewash.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -Bulk container of flour.
  • 41-07-4:High Priority - Container of medicine improperly stored. -Ibuprofen on cook line. **Corrected On-Site**
  • 08A-14-5:High Priority - Raw animal food not separated from ready-to-eat food during preparation. -Raw fish stored behind pickles in prep cooler to left of fryers.
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. -2 live on dish machine. **Repeat Violation** **Warning**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Slicer blade guard. **Repeat Violation**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -Spray bottle not labeled at bar. **Corrected On-Site** **Repeat Violation**
Food Inspector #8761765
2024-11-20
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/20/2024 revealed 17 total violations (3 high priority, 2 intermediate, 12 basic).