DirtyFLRestaurant Inspection Data

DOMINO'S #5137

Based on 4 health inspections, DOMINO'S #5137 in WINDERMERE has earned a 3.7/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 4 reports on file

11620 Lakeside Village Lane
Florida, 34786
Lakeside Village
Orange County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

3/6/2026· 1mo ago

Visit ID: 10887602

Met Inspection Standards

3 int, 1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name./cornmeal bin at front counter/ Corrected On-Site
  • 53A-04-6:Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/new manager working for 2 months. Exam was taken 2 days ago per manager.
  • 32-11-5:Intermediate - Lack of toilet tissue at unisex toilet./ Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./still missing employee Luis's training certificate. Per manager, employees do put pizza in the box. Repeat Violation

4/16/2025· 1y ago

Visit ID: 10779230

Met Inspection Standards

1 int, 1 basic

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside./back door. Repeat Violation Warning - From follow-up inspection 2025-04-16: **Time Extended**
  • 53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./missing one employee training certificate, Louis/working for 2 years. Warning - From follow-up inspection 2025-04-16: **Time Extended**

2/13/2025· 1y 2mo ago

Visit ID: 8726702

Follow-up Inspection Required

4 int, 1 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside./back door. Repeat Violation Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing./used to store a brush, front pizza station hand sink/ Corrected On-Site Warning
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/two manager's certificates on file are from former employees only. No other certificates available for the entire establishment. Warning
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./missing one employee training certificate, Louis/working for 2 years. Warning
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information./some training certificates missing employee's date of birth. Warning

3/13/2024· 2y 1mo ago

Visit ID: 8348404

Met Inspection Standards

3 basic

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name./cornmeal container.