DirtyFLRestaurant Inspection Data

BRUNO'S PIZZA

Food safety records indicate BRUNO'S PIZZA in WATERSOUND has 6 inspections with a 3.9/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 6 reports on file

Kings Way
Palm Coast, Florida, 32137
Flagler County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

1/7/2026· 3mo ago

Visit ID: 13503222

Met Inspection Standards

3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin located outside.
  • 36-11-4:Basic - Floors not maintained smooth and durable in walk in cooler. Repeat Violation
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers in ware wash location. Repeat Violation

8/25/2025· 7mo ago

Visit ID: 10917504

Met Inspection Standards

1 int, 7 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Multiple employee drinks stored on food contact surfaces through establishment. 2 drinks stored on table at expo next to a sauce bottle near pizza oven, drink stored on top of cheese cutter and drink stored next to bread dough on prep table.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food wearing a bracelet.
  • 36-11-4:Basic - Floors not maintained smooth and durable and are in disrepair in walk in cooler. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. A box with pizza stored on floor under shelf in walk in cooler.
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Ware washing location has lights with no shield/cover. Repeat Violation
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Unable to observe an ambient thermometer in Walk in cooler.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored in upright freezer.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing near pizza oven. Green wet cloth stored in sink.

12/18/2024· 1y 3mo ago

Visit ID: 8885506

Met Inspection Standards

3 basic

  • 14-11-5:Basic - Equipment in poor repair. Ac vent duct cover missing near ware washing area. Repeat Violation
  • 36-11-4:Basic - Floors not maintained smooth and durable in walk in cooler. Repeat Violation
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield missing in ware washing area. Repeat Violation

9/10/2024· 1y 7mo ago

Visit ID: 8725143

Met Inspection Standards

4 basic

  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Dough bins stored outdoors with no over head protection.
  • 14-11-5:Basic - Equipment in poor repair. AC vent cover missing in warehouse washing area. Repeat Violation
  • 36-11-4:Basic - Floors not maintained smooth and durable in walk in cooler. Repeat Violation
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield missing in ware washing area. Repeat Violation

1/12/2024· 2y 3mo ago

Visit ID: 8544429

Met Inspection Standards

4 basic

  • 14-11-5:Basic - Equipment in poor repair. AC vent cover missing in ware washing area. Repeat Violation
  • 36-11-4:Basic - Floors not maintained smooth and durable in walk in cooler located outside. Repeat Violation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees near ware washing area. Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet soiled cloth stored inside dough bin in walk in cooler.

11/3/2023· 2y 5mo ago

Visit ID: 8387870

Met Inspection Standards

2 int, 5 basic

  • 36-36-4:Basic - Ceiling tile missing above ware washing hand sink. Manager slid ceiling tile down and in place over hand sink. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Ac duct vent cover missing.
  • 36-11-4:Basic - Floors not maintained smooth and durable in walk in cooler. Repeat Violation
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield in ware washing is missing. Owner has a light shield ordered. **Corrective Action Taken**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at bar sink ware washing sink and sink at pizza oven. Manager printed sign and hung at sinks. Corrected On-Site Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at bar. Manager stocked paper towels at sink. Corrected On-Site Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink at bar. Manager placed soap at bar sink. Corrected On-Site Repeat Violation