DirtyFLRestaurant Inspection Data

RESIDENCE INN BY MARRIOTT

RESIDENCE INN BY MARRIOTT in TREASURE ISLAND has 3 health inspections on record with an overall food safety rating of 2.9/5. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 3 reports on file

11908 Gulf Boulevard
Florida, 33706
Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 3 health inspection reports

All Inspection Reports

3/31/2026· 2w ago

Visit ID: 10888044

Met Inspection Standards

3 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled with food debris. Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. Lids open on dumpster.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Bottom of reach in cooler in bar has standing water. Repeat Violation

7/12/2024· 1y 9mo ago

Visit ID: 8778826

Met Inspection Standards

2 int, 4 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Grooved cutting board in kitchen.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave in kitchen soiled with food debris. Employee cleaning area. **Corrective Action Taken** Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. Lids open during inspection. Repeat Violation
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in beer cooler in front bar area has standing water in bottom. Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No plan posted for the clean up of vomit and diarrheal events. Provided operators with plan and he printed and displayed. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with debris in kitchen.

7/28/2023· 2y 8mo ago

Visit ID: 8377509

Met Inspection Standards

2 high, 1 int, 5 basic

  • 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. Dented can of green beans on can shelf with food to be served to the public. Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave and oven soiled with food debris. Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. Dumpster lids open.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of keg cooler in bar.
  • 08B-12-5:Basic - Stored food not covered. Cut Melon in reach in cooler not covered. Employee discarded. Corrected On-Site
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Dented can of green beans on can shelf with food to be served to the public. Repeat Violation
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee left area came back no hand wash. Educated employee. Employee washed hands. **Corrective Action Taken**
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Coconut milk mix in reach in cooler in bar area no date mark when opened. Employee dated item. Corrected On-Site