ERIS TAQUERIA
ERIS TAQUERIA maintains a 3.7/5 food safety rating based on 3 health department inspections in TREASURE ISLAND. Recent inspections show improving food safety practices.
Last inspection: 1 weeks ago · 3 reports on file
10801 GULF BLVD
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
All Inspection Reports
4/8/2026· 1w ago
Visit ID: 13667347
Met Inspection Standards- N/A:No Violations Were Observed
4/6/2026· 1w ago
Visit ID: 10913737
Follow-up Inspection Required4 high, 1 int, 1 basic
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Taco beef 71f, missed cooling window, item discarded.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Taco beef 71f, missed cooling window, item discarded.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced tomatoes 62f, sliced tomatoes 63f, shredded cheese 65f, all items moved to another cooler. **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked steak 127f, moved to grill for reheat.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pulled pork.
12/19/2024· 1y 3mo ago
Visit ID: 10722959
Met Inspection Standards- N/A:No Violations Were Observed