DirtyFLRestaurant Inspection Data

CHICAGO PAULIES

CHICAGO PAULIES has 3 health inspections on file for its TAMPA location, with an overall rating of 3.7/5. Recent inspections indicate some food safety concerns.

Last inspection: 1y 3mo ago · 3 reports on file

North Howard Avenue
Tampa, Florida, 33607
West Tampa
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

All Inspection Reports

12/6/2024· 1y 3mo ago

Visit ID: 8784142

Met Inspection Standards

1 high, 1 int, 2 basic

  • 14-11-5:Basic - Equipment in poor repair. Chest freezer door broken near small flyers
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Old food debris inside reachin cooler
  • 41-07-4:High Priority - Container of medicine improperly stored. Robitussin stored above shelf above food items
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle filled with clear sanitizer
  • 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Small fryer stored on prep table near back door Repeat Violation

4/26/2024· 1y 10mo ago

Visit ID: 8618365

Met Inspection Standards
  • 45-04-4:- From initial inspection : Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed 2 fryers on prep table near back door - From follow-up inspection 2024-04-26: **Time Extended**

2/23/2024· 2y ago

Visit ID: 8382580

Follow-up Inspection Required

2 int, 2 basic

  • 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed stored over chest freezer Warning
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed a container stored on floor adjacent to chest freezer Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed 2 fryers on prep table near back door