DirtyFLRestaurant Inspection Data

LITTLE CAESARS 646

Health inspection records show LITTLE CAESARS 646 in TAMPA has 4 inspections with a food safety rating of 4.0/5. Recent inspections show improving food safety practices.

Last inspection: 3 days ago · 4 reports on file

1309 East Fletcher Avenue
Tampa, Florida, 33612
Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

4/13/2026· 3d ago

Visit ID: 10906106

Met Inspection Standards

1 int, 5 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks on food preparation table in the back kitchen next to walk-in cooler , manager moved drinks . Corrected On-Site Repeat Violation
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed pans at the ware wash drying rack stacked wet, employee separated pans to dry. Corrected On-Site Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed a large box of packaged cookies on the floor , under the front counter , employee raised box off the floor. Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided manager with a choking poster at time of inspection and it was hung up. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop head in mop sink not drying properly, employee discarded the mop head. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, closest to the front counter, manager placed paper towels at the hand sink . Corrected On-Site

11/12/2024· 1y 5mo ago

Visit ID: 8784331

Met Inspection Standards

1 high, 2 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on clear plastic food containers stored on wire shelves in store room at time of inspection
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee open water bottle and energy drink stored in pizza making station reach in cooler on cooks line during inspection
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of orange degreaser stored on shelf next to vegetable oil in prep room during inspection. Operator moved at time of inspection. Corrected On-Site

5/7/2024· 1y 11mo ago

Visit ID: 8625575

Met Inspection Standards
  • N/A:No Violations Were Observed

3/5/2024· 2y 1mo ago

Visit ID: 8382787

Follow-up Inspection Required

1 int, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets inside reach in cooler housing pizza toppings has buildup of black-mold like substance.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning