BBQ CHICKEN

17605 Bruce B Downs Boulevard
Tampa, Florida, 33647
Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 4 health inspection reports

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17605 BRUCE B DOWNS BLVD

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FRAMMI0.2mi

17631 BRUCE B DOWNS BLVD

Tampa, FL

All Inspection Reports

Inspection on 12/19/2024

High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bags on top of oil containers.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee prepping food with no hair restraint.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water temped 121 F. Repeat Violation
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8763376
2024-12-19
★★★½☆ 4.0/5
Food safety inspection conducted on 12/19/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).

Inspection on 4/1/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-04-01: No proof of employee training. Admin Complaint
Food Inspector #8594788
2024-04-01
★★★★½ 5.0/5
Food safety inspection conducted on 4/1/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 1/19/2024

High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed 5 containers of oil stored on floor under front register station Warning
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed tongs stored on water temped at 69 degrees F Corrected observed employee discard water Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed missing at hand sink in dish area Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food Inspector #8543473
2024-01-19
★★★½☆ 4.0/5
Food safety inspection conducted on 1/19/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).

Inspection on 11/2/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8536579
2023-11-02
★★★★★ 5.0/5
Food safety inspection conducted on 11/2/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).