SPRINGSIDE CAFE

5656 E SILVER SPRINGS BLVD

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 12/3/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10720934
2024-12-03
★★★★★ 5.0/5
Food safety inspection conducted on 12/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/15/2024

High Priority
5
Intermediate
0
Basic
2
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At the front counter area, employee drink next to single service, employee moved. **Corrected On-Site**
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk-in freezer (outdoor).
  • 41-07-4:High Priority - Container of medicine improperly stored. At the front counter area, first aid kit above single service items, employee moved. **Corrected On-Site**
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm, triple sink set up with quaternary ammonium 300ppm. **Warning**
  • 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee at the cook line touched his face mask and immediately after food contact surfaces (cutting board), Manager instructed to removed gloves, wash hands and continue working.
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In walk-in cooler , multiple items with a 8 days marked, manager fixed. **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter added, on back flow preventer on the non chemical side of the splitter.
Food Inspector #8764319
2024-11-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/15/2024 revealed 7 total violations (5 high priority, 0 intermediate, 2 basic).