MOMO'S SCOOPS ICE CREAM

1024 HWY A1A STE 146

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

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Nearby Locations

1024 HWY A1A STE 134

Satellite Beach, FL

1024 US HWY A1A UNIT 116

Satellite Beach, FL

1004 FLORIDA HWY A1A

Satellite Beach, FL

240 HIGHWAY A1A, VIN 7675

Satellite Beach, FL

1753 HIGHWAY A1A

Satellite Beach, FL

1616 HIGHWAY A1A

Satellite Beach, FL

218B HIGHWAY A1A

Satellite Beach, FL

588 HIGHWAY A1A

Satellite Beach, FL

272 HIGHWAY A1A

Satellite Beach, FL

1132 HIGHWAY A1A

Satellite Beach, FL

All Inspection Reports

Inspection on 12/19/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10723942
2024-12-19
★★★★★ 5.0/5
Food safety inspection conducted on 12/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/19/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Front counter hand wash sink, no sign. - From follow-up inspection 2024-11-19: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-11-19: **Time Extended**
Food Inspector #8894998
2024-11-19
★★★★☆ 4.0/5
Food safety inspection conducted on 11/19/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 9/20/2024

High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Front counter hand wash sink, no sign.
  • 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. **Corrected On-Site**
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not date marked
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food Inspector #8789009
2024-09-20
★★☆☆☆ 2.0/5
Food safety inspection conducted on 9/20/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).