CHICO'S MEXICAN RESTAURANT
731 HWY 17 S, SAN MATEO 32187
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris residue in cook line microwave along walls.
- 25-32-4:Basic - Reuse of single-service or single-use articles. Multiple single service sour cream containers reused to cold hold and hot old time/temperature control food for safety.
Food safety inspection conducted on 12/4/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 4/30/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at server sink. Person in charge replaced hand washing sink.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Person in charge hung to dry. Corrected On-Site
Food safety inspection conducted on 4/30/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/18/2023
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Wiping cloths sanitizer at 0ppm. Person in charge remade to 50ppm. Corrected On-Site
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine testing at 0ppm. Person in charge changed sanitizer and retested at 50ppm. Corrected On-Site
Food safety inspection conducted on 10/18/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).