FUNNY MUGS BISTRO
10039 US HWY 19 N
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 7/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 6/27/2024
High Priority
3
Intermediate
4
Basic
0
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In drawers under flat top grill, Raw pork over deli meats, pork moved to bottom drawer Corrected On-Site Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. butter (73F - Cold Holding) on counter in kitchen, removed from refrigeration 2 hours ago, discussed using time control. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cook line - cut cabbage (57F - Cold Holding); cut leafy greens (51F - Cold Holding)removed from refrigeration 2 hours prior. On top of pans in reach in cooler, moved to other cooler butter (73F - Cold Holding) on counter in kitchen, removed from refrigeration 2 hours ago, discussed using time control. Provided time as a public health control form for operator and discussed proper usage See stop sale **Corrective Action Taken** Warning
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Multiple eggs Benedict items on menu, no notation stating that eggs are undercooked. Operator put asterisk next to Eggs Benedict, reprinted menus, Consumer advisory has asterisk next to it. Corrected On-Site Warning
- 16-22-4:Intermediate - No dishwashing facilities of any kind provided. Dish machine was removed for repairs. Has 2 compartment sink, Operator is using bus tub as 3rd compartment for sanitizer. Operator states that he will have dish machine or 3 compartment sink installed by tomorrow. Admin Complaint
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Battery in dispenser dead. Operator put pump soap at sink Corrected On-Site Warning
- 16-28-4:Intermediate - Two-compartment sink used for warewashing. Dish machine was removed for repairs. Operator has 2 compartment sink, is using bus tub as 3rd compartment for sanitizer. Operator states that he will have dish machine or 3 compartment sink installed by tomorrow. Admin Complaint
Food safety inspection conducted on 6/27/2024 revealed 7 total violations (3 high priority, 4 intermediate, 0 basic).