DAIRY QUEEN GRILL AND CHILL
3817 CLYDE MORRIS BLVD
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 12/19/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. -bottom shelf below food trays, at hot holding prep area in back Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -slight dripping grease below hood filters above fryers **Corrective Action Taken**
- 08B-12-5:Basic - Stored food not covered. -burger patties stored without being in container inside stand up freezer on cook line Corrected On-Site
Food safety inspection conducted on 12/19/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 2/1/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. -gasket on front door of soft-serve machine
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has a light accumulation of black, mold-like substance, operator states he has contracted a maintenance professional to remove caulking, clean wall, and re-caulk the wall.
- 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. -women's restroom Corrected On-Site
Food safety inspection conducted on 2/1/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 9/19/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - - From initial inspection : Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee bagging food wearing a watch, operator educated employee Corrected On-Site Warning - From follow-up inspection 2023-09-19: **Time Extended**
- 51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted Corrected On-Site Warning - From follow-up inspection 2023-09-19: **Time Extended**
- 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. Corrected On-Site Repeat Violation Warning - From follow-up inspection 2023-09-19: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has a light accumulation of black, mold-like substance Warning - From follow-up inspection 2023-09-19: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda nozzles in self-service beverage area soiled, operator cleaned Corrected On-Site Warning - From follow-up inspection 2023-09-19: **Time Extended**
Food safety inspection conducted on 9/19/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 7/21/2023
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee bagging food wearing a watch, operator educated employee Corrected On-Site Warning
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster and operator posted Corrected On-Site Warning
- 33-16-4:Basic - Open dumpster lid. Corrected On-Site Repeat Violation Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has a light accumulation of black, mold-like substance Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda nozzles in self-service beverage area soiled, operator cleaned Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 7/21/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).