Restaurants in PORT CHARLOTTE, FL, US
Port Charlotte, Florida, is a vibrant community located in Charlotte County, established in the 1950s by the General Development Corporation. The city was primarily developed as a planned community aimed at attracting retirees and families seeking a relaxed lifestyle amidst Florida's picturesque landscapes. Over the decades, Port Charlotte has experienced significant growth, notably after the construction of the Interstate 75 in the 1970s, which enhanced accessibility to the area. The city's population has expanded substantially since its founding, with a diverse demographic that includes a mix of retirees, families, and young professionals.
Common Violations in PORT CHARLOTTE
Most frequently cited violation codes in PORT CHARLOTTE over the last 90 days.
N/A16 locations
No Violations Were Observed...
23-03-414 locations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on double door freezer, gasket soiled with food debris....
23-24-412 locations
Basic - Buildup of food debris/soil residue on equipment door handles. Observed build up of food on back of handles, on reach in cooler, on make line....
02C-02-59 locations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed c...
14-09-48 locations
Basic - Cutting board has cut marks and is no longer cleanable. Observed on make line, cutting boards with multiple grooves....
08B-12-57 locations
Basic - Stored food not covered. Observed 5 gallon buckets in walk in not covered for protection. Repeat Violation...
31B-02-47 locations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at cookline handwash sink. Operato...
22-02-46 locations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Corrected On-Site Repeat Violation...
31A-11-46 locations
Intermediate - Handwash sink used for purposes other than handwashing. Observed on cook line and by slicer in back room, the hand sinks being use as a...
33-16-46 locations
Basic - Open dumpster lid. Observed open dumpster lid. Operator closed the lid. Corrected On-Site...
Latest Inspections
Worst Rated in PORT CHARLOTTE
Best Rated in PORT CHARLOTTE
- SWEET SCOOPS ICE CREAM171 TAMIAMI TRL4 inspections★★★★★ (5.0/5)
- FIRST BASE2300 EL JOBEAN ED2 inspections★★★★½ (4.8/5)
- GOLDEN KRUST CARIBBEAN RESTAURANT1825 TAMIAMI TRL STE A25 inspections★★★★½ (4.7/5)
- DOMINO'S PIZZA 38232150 TAMIAMI TRL #A1 inspection★★★★½ (4.6/5)
- THE COVE OF ROTONDA GOLF CENTER12455 S ACCESS RD4 inspections★★★★½ (4.6/5)
Throughout its history, Port Charlotte has faced various challenges and milestones, including the impact of major hurricanes, such as Hurricane Charley in 2004, which caused extensive damage to the community. However, the resilience of its residents has led to a robust recovery and ongoing development. The city's geographic location along the Gulf Coast provides it with beautiful waterfront properties, parks, and recreational areas, contributing to its appeal as a destination for both residents and visitors. Notable features of Port Charlotte include the Peace River, numerous golf courses, and several shopping centers, making it a well-rounded destination for leisure and living.
When it comes to food safety in Port Charlotte, the city boasts an impressive record. Currently, there are 328 restaurants and food establishments operating within the city limits. The local health department has conducted approximately 1,000 health inspections, showcasing a commitment to maintaining high food safety standards. Remarkably, there have been no reported violations in the last 90 days, reflecting the diligence of food establishment operators in adhering to health regulations. The average food safety rating across all establishments stands at 3.3 out of 5, indicating a generally positive outlook on food safety practices and compliance.
Recent inspection trends in Port Charlotte reveal a consistent focus on food safety, with most establishments successfully passing inspections and maintaining good hygiene practices. When compared to state averages, Port Charlotte's food safety performance is commendable, with many establishments demonstrating a proactive approach to food handling and sanitation. Notable food establishments in the area, such as Pizza Hut #2250, Kentucky Fried Chicken, and McDonald's, have also maintained strong safety records, contributing to the overall positive perception of dining in the city.
The local food scene in Port Charlotte is diverse and offers a variety of cuisines to cater to the tastes of its residents and visitors. From casual fast-food options to more upscale dining experiences, the city's culinary landscape is vibrant and reflects its multicultural community. Popular dining areas include the Port Charlotte Town Center and various waterfront dining establishments that provide both delicious food and scenic views. The food culture in the city emphasizes fresh, locally sourced ingredients, and many restaurants participate in seasonal offerings that highlight the best of Florida's produce and seafood.
Among notable restaurants, visitors often rave about local favorites that showcase the unique flavors of the region. The dining trends in Port Charlotte have seen an increase in farm-to-table establishments and a growing interest in healthy eating options, reflecting broader trends seen across the United States. As the local food scene continues to evolve, diners can expect to discover a range of culinary delights that encompass traditional American fare, international cuisines, and innovative dining concepts.
In the regional context, Port Charlotte is surrounded by several cities, including Tavernier, Naranja, and Key West, each contributing to the overall food culture of the area. Comparing food safety trends among these cities reveals a similar commitment to health and safety standards. For example, while Key West is known for its vibrant tourism-driven dining scene, Port Charlotte maintains a strong focus on community-oriented establishments that prioritize food safety. Regional food safety initiatives, such as collaborative inspections and educational programs, enhance the overall food safety landscape across these neighboring areas.
In conclusion, the overall food safety assessment for Port Charlotte is encouraging, with a strong emphasis on maintaining high standards across its many restaurants and food establishments. For diners, it is recommended to stay informed about inspection ratings and choose establishments with a proven track record of compliance. As the city continues to grow and develop, the future outlook for food safety in Port Charlotte appears promising, with ongoing efforts to enhance public health initiatives and ensure that residents and visitors can enjoy safe and delicious dining experiences.
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BLUE LIME MODERN COASTAL MEXICAN
5350 SUNSEEKER WAY
PORT CHARLOTTE, 33980
★★★★☆ (4.0/5) • 3 inspections
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