MARIANS BAGELS
South University Drive
Florida, 33324
Broward County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/9/2024
High Priority
2
Intermediate
1
Basic
6
Total
9
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Used to dispense cooked potatoes in Walk In Cooler Person in Charge removed bowl **Corrected On-Site**
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 12B-07-4:Basic - Employee beverage container on a food preparation table. Person In Charge discarded item **Corrected On-Site**
- 16-16-4:Basic - Equipment and utensils not sanitized between washing and rinsing
- 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Person In Charge placed wiping cloth in sanitizing solution **Corrected On-Site**
- 12A-19-4:High Priority - Employee washed hands with cold water then put on gloves and prepared sandwiches. Employee washed hands with warm water and soap **Corrected On-Site**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food safety inspection conducted on 12/9/2024 revealed 9 total violations (2 high priority, 1 intermediate, 6 basic).
Inspection on 8/15/2024
High Priority
0
Intermediate
2
Basic
7
Total
9
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employees food (package of cookies)in expo window.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed earbuds and phone above prep table. Operator removed. **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed male manager working front counter and male prep cook with no hair restraints.
- 35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed on cook line. Operator removed, cleaned and sanitized. **Corrected On-Site**
- 35B-02-4:Basic - Insect control device installed over food preparation area. Observed above kitchen prep work station. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris. 1. Cutting boards in prep station. 2. Can opener. Operator clean and sanitized. **Corrected On-Site**
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed butter and cream cheese preset on all tables. No procedures available to monitor 4 hour maximum time limit. **Warning**
Food safety inspection conducted on 8/15/2024 revealed 9 total violations (0 high priority, 2 intermediate, 7 basic).