HERRERA LUNCH TRUCK 7166

Name: HERRERA LUNCH TRUCK 7166
Address: 4880 B DISTRIBUTION CT UNIT 1-2, VIN 7166, ORLANDO, FL, 32822, US
Rating: 2.9

4880 B DISTRIBUTION CT UNIT 1-2, VIN 7166

★★½☆☆ (2.9/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8708810

29-09-4:Basic - Faucet/handle missing at plumbing fixture. Water valve does not shut off.
08B-71-5:Basic - Open air mobile food dispensing vehicle's approved variance requires the installation and use of an air curtain to protect the unpackaged food in the steam table when the cabinet is opened. Air curtain missing or non-functional.
03G-46-2:Intermediate - Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved variance from the Division. Establishment does not have an approved Process Waiver for the method observed in use during the inspection. Repeat Violation
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

Inspection #: Visit ID: 8331116

50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 4/1/24
03G-56-1:Intermediate - Approved variance not maintained at the food establishment.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed copy to operator.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Email copy to operator

Inspection #: Visit ID: 8288841

16-37-1:Intermediate - - From initial inspection : Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2024-05-08: **Time Extended**
05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. Warning - From follow-up inspection 2024-05-08: **Time Extended**
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-05-08: Admin Complaint
08B-69-4:Intermediate - - From initial inspection : Intermediate - Open air mobile food dispensing vehicle's approved variance requires the installation of lids on each steam table pan - lids are missing. Warning - From follow-up inspection 2024-05-08: **Time Extended**