PIESANOS PINTS & PIES

8075 SW HWY 200 STE 101

★★★★☆ (4.1/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8817792

13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Male employee on cook line with beard and no beard guard.
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked Equipment ( flip-top make table cooler bins )not properly air-dried, and stored wet on clean ware rack resulting in wet nesting.
10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle touching cheese in flip-top make table cooler. Manager removed scoop Corrected On-Site
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice dumped in bar handwash sink
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test strips for dishmachine

Inspection #: Visit ID: 10662119

Inspection #: Visit ID: 8772656

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler on cookline lasagna at 45F, however the others were at 43. Manager advised that lasagna had been taken out of walk-in-cooler and stocked on cooking 30minutes earlier. Manager placed lasagna in walk-in-cooler. **Corrective Action Taken**

Inspection #: Visit ID: 8656048

35A-09-4:High Priority - Presence of insects, rodents, or other pests. Observed two dead flies on windowsill along the front window. Manager removed flies and spoke to staff about cleaning Warning

Inspection #: Visit ID: 8460975

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed Bowl with no handle used to dispense food ( Parmesan cheese). Employee removed bowl. Corrected On-Site
13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed male employee on cook line with beard and no beard guard.

Inspection #: Visit ID: 8371864

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed Carbon dioxide tanks not adequately secured behind establishement