SUSHI THAI TOO

Name: SUSHI THAI TOO
Address: 7211 VANDERBILT BEACH RD #1, NAPLES, FL, 34119, US
Rating: 2.9

898 5th Avenue South

Naples, Florida, 34102

Redevelopment Area

Collier County County

★★½☆☆ (2.9/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8849838

35A-06-4:Basic - Accumulation of dead insects in control devices.
14-13-4:Basic - Food-contact surface not smooth and easily cleanable. Observed can opener blade rusting.
33-16-4:Basic - Open dumpster lid. Educated operator on importance of keeping lid closed. Operator closed dumpster lid. Corrected On-Site Repeat Violation

Inspection #: Visit ID: 8740645

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and water bottle stored on top of dishwashing machine. Items moved to proper location. Corrected On-Site
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans, stacked in drying area observed to have water still inside. Operator notified. **Corrective Action Taken**
33-16-4:Basic - Open dumpster lid.
14-12-4:Basic - Utensils in poor condition. Hand held strainers in clean utensils storage with accumulation of debris. Operator removed and disposed items. Corrected On-Site
12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handle ready to eat food with gloves and perform other tasks with gloves still on. Not removed or hand washing. Operator notified. **Corrective Action Taken**
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw tuna and raw salmon at sushi display temped at 46F degrees. Operator removed and placed in colder refrigeration. **Corrective Action Taken**
52-01-4:Intermediate - Identity of food or food product misrepresented. Menu in restaurant has item listed as escolar with white tuna beside it in parenthesis. Operator notified and taking steps to remove white time signage off menu. Admin Complaint

Inspection #: Visit ID: 8464322

10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoops touching rice and tempura flour. Operator moved for proper storage.. Repeat 8/4/2023 Corrected On-Site
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoops in standing water only reaching 74F. Operator removed for cleaning and proper storage. Corrected On-Site
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw meat over cooked duck in walk in cooler and raw fish over cooked eel in reach in cooler on sushi line. Operator moved everything to proper storage. Corrected On-Site

Inspection #: Visit ID: 8362178

10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoops touching rice and tempura flour in back storage area. Operator moved for proper storage. Corrected On-Site
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers above rice in service station not inverted for storage. Operator inverted for proper storage. Corrected On-Site
12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed dish washer touch dirty work with dirty dishes then start putting away clean. Operator educated operator on proper hand washing. Contaminated dishes were rewashed and dishwasher washed hands properly before continuing. Corrected On-Site