THE ARTISTS'S PALETTE/TURF CLUB
With 5 documented inspections, THE ARTISTS'S PALETTE/TURF CLUB in LAKE BUENA VISTA has achieved a 3.4/5 food safety rating. Recent inspections indicate some food safety concerns.
1960 N. BROADWAY
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/6/2025
Inspection #: Visit ID: 10894600
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee back pack and bottle of water stored on the transport located on the cook line in the back line.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed standing water on the bottom reach in cooler on the main cook line for turf Club, engineering notify at time of inspection. Corrected On-Site Repeat Violation
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Check temperature of chicken stock 130°f stored inside warmer, spoke to cast member, recommend to reheat product rechecked chicken stock 180°f . Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed old dried food on the sliced of the mixer in the main kitchen. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Checked half half milk stored inside reach in cooler, Chef date marked 10/15. Corrected On-Site Repeat Violation
Inspection Date: 4/10/2025
Inspection #: Visit ID: 10721123
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the side panel of reach in freezer used for French fries and chicken tenders. Notify engineering at time of inspection **Corrective Action Taken**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed standing water inside reach in cooler drawers located on turf club main line. Engineering notify at time of inspection **Corrective Action Taken**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed butter not date marked stored inside walk in cooler in bakery area. Corrected On-Site
Inspection Date: 11/15/2024
Inspection #: Visit ID: 8725737
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling has spider webs directly above single service article in receiving area. Manager removed spider webs at time of inspection. Corrected On-Site Repeat Violation
- 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Observed utensils has food debris left in the surface on the yellow container on the storage shelves. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet tray stacked on the storage shelve in the dishmachine room. Corrected On-Site
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on the floor in the front prep area. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed black lava salt not labeled on the counter in the turf club kitchen.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of cream cheese 46°f stored inside reach in cooler less than 4 hours, recommend to quick chill product. Rechecked @10:30am 32°f placed cream cheese in blast chiller. Corrected On-Site
Inspection Date: 4/16/2024
Inspection #: Visit ID: 8502582
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed fan guard covers has dust accumulation in the beer walk in cooler, Manager notify engineering **Corrective Action Taken**
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed rusty storage shelves inside reach in cooler used for turf club.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Checked paper towels not able to dispense located in the pantry station. Corrected On-Site
Inspection Date: 9/18/2023
Inspection #: Visit ID: 8347300