SPLITSVILLE 2ND FLOOR KITCHEN

Health inspection records show SPLITSVILLE 2ND FLOOR KITCHEN in LAKE BUENA VISTA has 6 inspections with a food safety rating of 4.4/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

1494 East Buena Vista Drive

Florida, 32830

Orange County County

Overall Food Safety Rating

★★★★☆ (4.4/5)

Based on 6 health inspection reports

All Inspection Reports

3/10/2026· 1mo ago

Visit ID: 13565728

Met Inspection Standards

2 int

14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed large plastic containers cracked on the side stored in the prep kitchen. Manager discarded at time of inspection Corrected On-Site
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Checked the temperature of hand wash sink only 74°f located upstairs bakery prep kitchen must maintain 85°f Facilities readjusted the hot water. Corrected On-Site

10/31/2025· 5mo ago

Visit ID: 10903668

Met Inspection Standards

3 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed metal panel for ceiling tiles rusty in the back prep kitchen.
36-73-4:Basic - Floor soiled/has accumulation of debris. Observed liquid spilled on the floor underneath the storage shelves.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed kosher salt and blackened seasoning stored on the cook line. Corrected On-Site

2/27/2025· 1y 1mo ago

Visit ID: 8890731

Met Inspection Standards

1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed flour accumulation spilled on the storage shelves in the dry storage room.

9/16/2024· 1y 7mo ago

Visit ID: 8784806

Met Inspection Standards

1 basic

33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. Observed no trash can provided for hand wash sink located in the upstairs bar. Corrected On-Site

1/24/2024· 2y 2mo ago

Visit ID: 8465874

Met Inspection Standards

N/A:No Violations Were Observed

8/7/2023· 2y 8mo ago

Visit ID: 8383316

Met Inspection Standards

3 int, 1 basic

36-62-4:Basic - Light not functioning. Observed light not working underneath the three compartment sink. Maintenance notify at time of inspection Corrected On-Site
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk not date marked inside reach in cooler server area. Corrected On-Site
14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed cracked pan used for pizza dough. Chef removed the container discard Corrected On-Site
14-14-4:Intermediate - Nonfood-grade basting brush used in food. Observed paint brush hanging on the storage shelve above 3 compartment sink. Corrected On-Site