PIE DADDY

Name: PIE DADDY
Address: 5960 RICHARD ST, JACKSONVILLE, FL, 32216, US
Rating: 3.8

5960 Richard Street

Jacksonville, Florida, 32216

Englewood

Duval County County

★★★½☆ (3.8/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10780358

Inspection #: Visit ID: 10703468

36-73-4:Basic - Floor soiled/has accumulation of debris. Corners of floors underneath and around base of equipment Warning
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelving above hot holding station - hood filters and back splash behind hood filters Warning
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time or temperature control for safety batter Warning
03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Rehydrated Pancake batter 45-49F from overnight inside chest freezer, see stop sale. Warning
03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Vacuum sealing cooked steak and chicken Warning

Inspection #: Visit ID: 8706376

14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach-in cooler near cook line nonfunctional. No time temperature control for safety (TCS) foods stored inside unit.
29-08-4:Basic - Plumbing system in disrepair. 1. Drain pipe below three-compartment sink dripping. 2. Three-compartment sink faucet dripping.
36-50-4:Basic - Unclean building components, attachments or fixtures. 1. Air vent on ceiling in center of kitchen soiled with dust. 2. Area around doors of cabinet in kitchen soiled with dirt and/or food debris.
14-06-4:Basic - Wood surface not properly sealed. Unsealed plywood drawers containing utensils in cabinet.
41-21-4:Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label. Jug containing bleach missing label. Manager added proper label to bleach during this inspection. Corrected On-Site

Inspection #: Visit ID: 8631111

Inspection #: Visit ID: 8328757

53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 2 food handler employees hired over 60 days with no proof of training
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 2 food handler employees with no Employee Health Reporting Agreement form during the inspection.