CHECKERS #6418

Lyndall Lane
Florida, 33403
Palm Beach County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

1501 S FRENCH AVE

Sanford, FL

THE DEN0.7mi

201 SW 2 ST

Fort Lauderdale, FL

405 N FEDERAL HIGHWAY UNIT C

Lake Park, FL

60 N GARDEN ST

Palm Coast, FL

25 TOWN CENTER BLVD STE A

Clermont, FL

301 US HWY 41 S

Inverness, FL

9 PALM HARBOR VILLAGE WAY W, UNIT G

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10740 STATE ROAD 54

New Port Richey, FL

9101 INTERNATIONAL DR STE 2210

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25599 SIERRA CENTER BLVD

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All Inspection Reports

Inspection on 2/21/2025

High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -build up of grease and food debris under cooking equipment.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -slight mold-like build up on walk-in cooler fan cover, some walk-in cooler shelves.
  • 25-05-4:Basic - Single-service articles improperly stored. -case of single use gloves under case of floor cleaner on storage shelves. Operator moved gloves. **Corrected On-Site**
  • 12A-11-4:High Priority - Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. -employee washed hands in bathroom, then handled clean lid upon returning to cook line with washing hands a 2nd time. Educated, employee immediately washed hands. **Corrective Action Taken**
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -chicken tenders in hot hold unit 92°. Per operator, unit not working properly. Recommend using 4 hour time plan until repaired.
Food Inspector #8732871
2025-02-21
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/21/2025 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).

Inspection on 7/1/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -slight build up of food debris in microwave.
Food Inspector #8694783
2024-07-01
★★★★½ 5.0/5
Food safety inspection conducted on 7/1/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).