SPRINGHILL SUITES CAPE CANAVERAL COCOA BEACH
655 West Central Boulevard
Florida, 32920
Brevard County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/24/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets on ledge of ice machine are not stored inverted. Operator moved **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. In luggage storage room. Multiple cases of plastic water and soda bottles stored on the floor
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Cases of single service items stored on the floor in dry storage room. Coffee filters stored on shelf unprotected. Operator placed in covered container **Corrective Action Taken**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In lower holding area of reach in cooler on make line, raw chicken stored over sour cream. Operator moved. In walk in cooler raw chicken stored over case of half and half. Operator moved **Corrected On-Site**
Food safety inspection conducted on 1/24/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 8/27/2024
High Priority
2
Intermediate
3
Basic
6
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
- 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Behind bar. Clean glasses stored on soiled bar mats
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cooks
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Along frame of walk in freezer door, floor and shelves **Repeat Violation**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not protected. Operator placed lid on container **Corrected On-Site**
- 25-02-4:Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Spoons at breakfast buffet
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler raw chicken stored over milk. Operator moved **Corrected On-Site** **Repeat Violation**
- 12A-02-4:High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Employees handled soiled dishes and then clean dishes without washing hands
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Surface area surrounding dispenser nozzles of juice machine has an accumulation of mold like substance
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Sanitizer bucket in hand wash sink next to ice machine. Operator moved In bar storage room. Hand wash sink inaccessible due to multiple items piled on the well **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Paper towels only available at 1 sink out of 5 **Repeat Violation**
Food safety inspection conducted on 8/27/2024 revealed 11 total violations (2 high priority, 3 intermediate, 6 basic).