Restaurants in YULEE, FL, US

Basic - Floor soiled/has accumulation of debris. Floors under equipment on cook line soiled with food debris....

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets on reach in coolers on cook line soiled with ol...

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime Observed two cutting boards on prep line stained with old fo...

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken in reach in cooler at end of cook li...

High Priority - Toxic substance/chemical improperly stored. Can of disinfectant on food prep table next to bags of sugar and pepper. Employee relocate...

Intermediate - Handwash sink used for purposes other than handwashing. Observed ice in handwashing sink on cook line. Manager cleaned ice out of the s...

Basic - Open dumpster lid. Dumpster lid open....

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on food prep counter near coffee maker....

Basic - Working containers of food removed from original container not identified by common name. Two bulk containers of flour in dry food storage are...

Basic - Equipment and utensils not properly air-dried - wet nesting. Multiple pans on clean dish rack stacked before properly air drying....