DirtyFLRestaurant Inspection Data

FIRST WATCH #1051

Health inspection records show FIRST WATCH #1051 in WINTER SPRINGS has 6 inspections with a food safety rating of 3.5/5. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 6 reports on file

5723 Red Bug Lake Road
Florida, 32708
Seminole County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 6 health inspection reports

All Inspection Reports

12/11/2025· 4mo ago

Visit ID: 13463767

Met Inspection Standards

3 high, 3 int, 6 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Corrected On-Site Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. - drink stored next to clean glass ware in dish area. Corrected On-Site
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. -food stored in walk-in freezer. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - Vulcan ovens
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of Vulcan oven
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. - sweet cream dated 11/29 at front bar. - Operator discarded.Corrected On-Site Corrected On-Site
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. -spray bottle of clean stored over clean cups in dish. Corrected On-Site
  • 13-06-4:Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. - operator coached employee. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 1 new hire Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. -bottle with clear liquid stored in kitchen area. Corrected On-Site

7/30/2025· 8mo ago

Visit ID: 13463012

Met Inspection Standards
  • N/A:No Violations Were Observed

7/16/2025· 9mo ago

Visit ID: 10909675

Follow-up Inspection Required

2 high, 2 int, 3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - Vulcan oven
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. - 0 ppm, Per operator is out of Chlorine Sanitizer Warning
  • 35A-02-7:High Priority - Live, small flying insects found - 2 flying insects next to apron bin.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - open deli roast beef Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - electric slicer

2/7/2025· 1y 2mo ago

Visit ID: 10709548

Met Inspection Standards

4 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. -food debris on exterior of dish machine - operator had dish machine spot cleaned **Corrective Action Taken**
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. -white cutting board being used for cutting bread
  • 36-22-4:Basic - Floor area(s) covered with standing water. -under dirty dish storage in dish pit Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. -ice buildup on shelf in Walk in freezer
  • 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. -rear exit door blocked by trash cart Corrected On-Site

10/31/2024· 1y 5mo ago

Visit ID: 8736042

Met Inspection Standards
  • N/A:No Violations Were Observed

5/7/2024· 1y 11mo ago

Visit ID: 8511305

Met Inspection Standards
  • N/A:No Violations Were Observed