TOOJAY'S DELI
3654 Georgia Avenue
West Palm Beach, Florida, 33405
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 5/6/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03G-50-1:Intermediate - - From initial inspection : Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Establishment using cook chill for the soup . Explained. And provided OPQ contact email. Warning - From follow-up inspection 2024-05-06: Checked on quick link. No Information. Called OPQ. They received cook chill process on April 1st. Time extended to next unannounced inspection. **Time Extended**
Food safety inspection conducted on 5/6/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 3/7/2024
High Priority
2
Intermediate
3
Basic
3
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food stored with and above food in the kitchen and bakery. Chef rearranged . Corrected On-Site Warning
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Washcloth bucket quat 0 ppm. Manager changed the solution. Quat 200 ppm. Corrected On-Site Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over filling for the pastry in bakery cooler. Chef rearranged. Corrected On-Site Warning
- 01B-01-4:High Priority - Severely Dented and rusted cans present. See stop sale. Bake sense canned pumpkin 6 lb 10 oz each Warning
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Potato pancakes 70 f as per chef cooling 1 hour. Second temperature after 20 minutes 70 f. At this rate of cooling it will not reach 41 or colder within total of 6 hours. Potato pancakes cooling on speed rack covered with plastic.Chef removed the plastic and moved speed rack to walk in freezer to cool quickly covered double bag. Second temperature after 20 minutes 46 f at this rate it will not ambient cool to 41 f or colder within 4 hours. Chef moved eggs to walk in freezer to cool quickly **Corrective Action Taken** Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Establishment using cook chill for the soup . Explained. And provided OPQ contact email. Warning
Food safety inspection conducted on 3/7/2024 revealed 8 total violations (2 high priority, 3 intermediate, 3 basic).
Inspection on 12/6/2023
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour and sugar containers
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. White rolling containers blocking hand sink at cook line Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Water filter pipes stored in hand sink at end of cook line
Food safety inspection conducted on 12/6/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).