DirtyFLRestaurant Inspection Data

INTI SANDWICH

2800 N MILITARY TRAIL #103

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 2/29/2024

Inspection #: Visit ID: 8517442

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. At flour and sugar storage container(s); bowl used to dispense flour/sugar. Operator removed. Corrected On-Site
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At cook line; employee beverage container stored on prep table. Operator removed. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. At walk-in cooler; bucket of washed/cut potatoes stored on floor. Operator moved to shelf. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. At kitchen; microwave has accumulation of black substance/grease/food debris. Operator cleaned/sanitized. Corrected On-Site
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. At walk-in cooler; raw chicken stored over unwashed potatoes. Operator moved raw chicken to bottom shelf. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At front line; hand washing sink used to store cleaning supplies. Operator removed. Corrected On-Site

Inspection Date: 10/4/2023

Inspection #: Visit ID: 8341349

  • 25-34-4:Basic - Oyster/clam/mussel/crab or other shells purchased from a supplier reused to serve food. Scallops on the half shell(s) purchased from supplier reused to serve sauce. Operator discarded. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk-in cooler; raw fish stored over ready to eat beans. Operator moved beans above fish. Corrected On-Site
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At walk-in cooler; raw chicken stored over raw beef. Operator moved chicken below beef. Corrected On-Site