EINSTEIN BROS BAGELS 3644
1900 OKEECHOBEE BLVD UNIT C11, WEST PALM BEACH 33409
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 6/17/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee bottle of soda and half eaten muffin sitting on cutting board in prep area. Operator removed food items. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Bottle of bathroom cleaner stored on shelf with canned goods. Operator removed cleaner. Corrected On-Site
Food safety inspection conducted on 6/17/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 9/27/2023
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing bagels no hair restraint- operator provided. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. make table - hash brown muffins (46 - Cold Holding) not portioned or prepared today held overnight and more than 4 hours - see stop sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. make table - hash brown muffins (46 - Cold Holding) not portioned or prepared today held overnight and more than 4 hours - see stop sale. Make table - liquid eggs (48F - Cold Holding) carton of liquid eggs held under 4 hours in top unit of make table - operator moved to freezer to quick chill. Repeat Violation Admin Complaint
Food safety inspection conducted on 9/27/2023 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 9/22/2023
High Priority
5
Intermediate
0
Basic
3
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cup used to dispense sugar at the back of the kitchen Operator removed Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cigarettes and cell phone on prep table by baking ovens Removed Corrected On-Site
- 21-10-4:Basic - Soiled dry wiping cloth in use- at front counter
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee packaging chocolate chips cookies with bare hands and no AOP; educated; employee washed hands put gloves on before returning to work; Corrected On-Site
- 12A-20-4:High Priority - Employee washed hands with no soap before putting gloves on to start working with food. Educated. Employee washed hands properly and put gloves on. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. lox (56F - Cold Holding); liquid eggs (48F - Cold Holding); in cold holding unit at the front counter; as per operator food not prepared or portioned today
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking - cheese bagels on speed rack by the ovens in the back of the kitchen; on time from 10:00-2:00 . Manager dated Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb- at mop sink Repeat Violation Admin Complaint
Food safety inspection conducted on 9/22/2023 revealed 8 total violations (5 high priority, 0 intermediate, 3 basic).