KEKE'S BREAKFAST CAFE

9723 Eagle Creek Center Boulevard

Orlando, Florida, 32832

Orange County County

★★½☆☆ (2.6/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10713217

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Cleaned by manager Corrected On-Site
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Hung by manager Corrected On-Site

Inspection #: Visit ID: 8786622

12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Operator educated dishwasher employee.
12A-10-4:High Priority - Employee on cook line touched hat and then engaged in food preparation, making poached eggs , handled clean equipment items without washing hands. Operator educated employee. Corrected On-Site
01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale.

Inspection #: Visit ID: 8502789

23-03-4:Basic - Gaskets on reach-in freezer soiled with food debris
10-18-5:Basic - In-use utensil stored in sanitizer between uses, pizza cutter next to fryer Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Swiss cheese, 2.5 hours (49F), butter, 3 hours (53F - Cold Holding) operator moved to walk-in for rapid chill. **Corrective Action Taken**
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times, Scoop in hand wash sink Blocked hand wash sink Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses, emailed to operator

Inspection #: Visit ID: 8502105

10-07-4:Basic - - From initial inspection : Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water temped at 75F Corrected On-Site Warning - From follow-up inspection 2023-11-17: **Time Extended**
12B-13-4:Basic - - From initial inspection : Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In cook line unit Corrected On-Site Warning - From follow-up inspection 2023-11-17: **Time Extended**
14-31-5:High Priority - - From initial inspection : High Priority - Nonfood-grade bags used in direct contact with food. Grocery bag used yo hold parsley in reach in cooler Corrected On-Site Warning - From follow-up inspection 2023-11-17: **Time Extended**

Inspection #: Visit ID: 8385398

10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water temped at 75F Corrected On-Site Warning
12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In cook line unit Corrected On-Site Warning
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Grocery bag used yo hold parsley in reach in cooler Corrected On-Site Warning
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Rande matteson expired on 6-29-2023 National registry of food safety professionals Warning
53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager card expired for manager on site Rande matteson 6-29-2023 Warning