COURTYARD BY MARRIOTT
2101 New Haven Avenue
Melbourne, Florida, 32904
Brevard County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 3/31/2025
Inspection #: Visit ID: 10705907
- 36-24-5:Basic - Hole in or other damage to wall. Tile wall in kitchen on corner are broken
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cooler on cook line has old food debris spills inside cooler
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked chicken breast (49F - Cold Holding); yogurt parfait (45F - Cold Holding). Cooler on front line. Manager states drawer has been opened due to being busy. Repeat Violation
Inspection Date: 10/28/2024
Inspection #: Visit ID: 8719439
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Soufflé cup in sugar, no handle.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Hand sink next to triple sink.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hummus (47F - Cold Holding), manager states drawer had been opened.
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand wash sink next to triple sink
Inspection Date: 3/6/2024
Inspection #: Visit ID: 8538315
- 14-11-5:Basic - Equipment in poor repair. Roll top cooler lid is not attached.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on drawers in kitchen across from stove.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler in kitchen across from stove.
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Prepared on 2/27, today is March 6. Corrected On-Site
Inspection Date: 10/27/2023
Inspection #: Visit ID: 8341253
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on reach in cooler
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of flat top
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers not inverted at front counter Corrected On-Site
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. In hand wash sink in dish pit