DOS AMIGOS TAQUERIA
1012 S 6 AVE
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/28/2025
High Priority
3
Intermediate
0
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone stored on an active use cutting board.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed heavily soiled floors under the cooking equipment.
- 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. Observed 2 shelves in the kitchen with soiled and ripped foil not changed out daily.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed 3 white containers without labels and removed from original packaging.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink without a vacuum breaker and malfunctioning.
Food safety inspection conducted on 1/28/2025 revealed 8 total violations (3 high priority, 0 intermediate, 5 basic).