Restaurants in TITUSVILLE, FL, US
Common Violations in TITUSVILLE
Most frequently cited violation codes in TITUSVILLE over the last 90 days.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their he...
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Fan covers in walk in cooler soiled with dust -Hood filters abo...
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in dining area soiled with black substance. Opera...
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items stored on make table that operator pl...
Basic - Bowl or other container with no handle used to dispense food. Bowl without handle used as scoop in cheese container. Operator removed **Correc...
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven by dry dish rack Interior of hot box on c...
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets stored uninverted between uses. Op...
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lemons stored over ready to eat onions and cucumbers. Operator corrected *...
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler and reach in freezers interior soiled **Repeat Violation*...
Basic - Open dumpster lid. Operator closed lid Corrected On-Site Warning...
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