DirtyFLRestaurant Inspection Data

DAYS INN TITUSVILLE KENNEDY SPACE CENTER

Based on 4 health inspections, DAYS INN TITUSVILLE KENNEDY SPACE CENTER in TITUSVILLE has earned a 4.0/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 4 reports on file

3755 Cheney Highway
Titusville, Florida, 32780
Brevard County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

3/3/2026· 1mo ago

Visit ID: 10929147

Met Inspection Standards

1 high, 1 int, 2 basic

  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened employee water bottles stored in reach in cooler in back area
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not protected in triple sink area, operator covered Corrected On-Site Repeat Violation
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese and butter pats on buffet line at 48F for 3 hours . Operator placed them in freezer to deep chill. New temp 42F. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for employee on shift Cenia

1/21/2025· 1y 2mo ago

Visit ID: 10722092

Met Inspection Standards
  • N/A:No Violations Were Observed

11/18/2024· 1y 4mo ago

Visit ID: 8737627

Follow-up Inspection Required

1 int, 1 basic

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters not stored in a protective manner. Operator covered. Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for employees Christopher and Tonya. Warning

4/2/2024· 2y ago

Visit ID: 8358747

Met Inspection Standards

4 basic

  • 36-24-5:Basic - Hole in or other damage to wall. Door frame area of dry stock room, not smooth and easily cleanable.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Counter reach in cooler unit on breakfast buffet holding commerically prepared prepackaged yogurt without a ambient air thermometer in unit
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Main ladies restroom also used by employees, no hand wash before returning to work sign posted.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened employees bottled water stored above client items in reach in cooler unit Corrected On-Site