DirtyFLRestaurant Inspection Data

WILLY'S ORIGINAL

WILLY'S ORIGINAL in THE VILLAGES has 3 health inspections on record with an overall food safety rating of 3.9/5. Recent inspections show improving food safety practices.

Last inspection: 4 weeks ago · 3 reports on file

766 MARILEE PLACE STE 101

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

All Inspection Reports

3/19/2026· 4w ago

Visit ID: 10889450

Met Inspection Standards

3 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler in front of grill
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips
  • 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Grilled mushrooms dated 3/10. Manager states that is the prep/freeze date and the mushrooms were thawed on 3/15 and corrected the date. Corrected On-Site

3/6/2025· 1y 1mo ago

Visit ID: 8740790

Met Inspection Standards

3 int, 2 basic

  • 08B-38-4:Basic - Food stored on floor. Cases of oil. Employee moved to shelf. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior has accumulation of food residue. Reach in cooler drawers under grill. Operator had employee clean during inspection. Corrected On-Site
  • 53A-04-6:Intermediate - Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Jason
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 5 employees food handling
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser in front counter area

1/19/2024· 2y 2mo ago

Visit ID: 8362350

Met Inspection Standards
  • N/A:No Violations Were Observed