RANCHO CHICO
Southwest Monterey Road
Florida, 34994
Martin County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 11/4/2024
Inspection #: Visit ID: 8833032
- 08B-12-5:Basic - Stored food not covered. Observed Cooked Tortilla chips and tortillas shells not covered in dry storage area. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw chicken tenders over cooked spinach at walk in cooler. Operator stored properly. Corrected On-Site
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed Raw chicken not in commercial packaging over raw beef outside walk in freezer. Educated operator on proper storage procedures. Raw chicken over raw beef inside walk in cooler.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. salsa (puréed tomato) (44-46F - Cold Holding) Observed on ice batch with product filled 2-3 inches above ice in server side station. Per operator, not prepared or portioned today. Per operator out of temperature for approximately 20 minutes. Operator removed excess product and returned to walk in cooler. **Corrective Action Taken**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed Burn spray stored over spices in dry storage. Operator stored properly. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed two hose connections at dish machine area, 1 with hose attached. No visible evidence of vacuum breakers.
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine 200+ppm) Observed at bar. Operator corrected to 100ppm chlorine sanitizer. Corrected On-Site
Inspection Date: 7/18/2024
Inspection #: Visit ID: 8735440
- 14-01-5:Basic - Bowl or other container with no handle used to dispense rice on cook line. Operator replaced with a spoon. Corrected On-Site
- 12B-07-4:Basic - Cook water bottle on a food preparation table on cook line. Cook removed bottle. Corrected On-Site
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment on cook line. Cook removed. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Door to break room across beer cooler soiled.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor in prep area. Cook placed container on a shelf. Corrected On-Site
- 14-06-4:Basic - Wood food-contact surface not properly sealed under cheese shredder. Operator covered surface with aluminum foil. Corrected On-Site
Inspection Date: 2/13/2024
Inspection #: Visit ID: 8465738
- 08B-12-5:Basic - Stored ice cream in chest freezer in storage room not covered. Operator covered. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing bleach not labeled in dish area. Operator labeled. Corrected On-Site