DirtyFLRestaurant Inspection Data

GOOD FOOD EVENTS + CATERING

GOOD FOOD EVENTS + CATERING has 4 health inspections on file for its TAMPA location, with an overall rating of 3.3/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 weeks ago · 4 reports on file

5910 North Florida Avenue
Tampa, Florida, 33604
Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 4 health inspection reports

All Inspection Reports

4/2/2026· 2w ago

Visit ID: 10920846

Follow-up Inspection Required

2 high, 2 int, 1 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
  • 03G-04-5:High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Raw salmon and raw grouper. Warning
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Reduced Oxygen Packaging unfrozen raw salmon and raw grouper onsite. Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in walk-in cooler. Operator date marked. Corrected On-Site Warning
  • 03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. The establishment conducts ROP for raw fishes and cooked meat onsite for storage. Warning

5/22/2025· 10mo ago

Visit ID: 10769699

Met Inspection Standards

1 high, 5 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
  • 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. Dented/rusted cans present. See stop sale. Heinz Tomato Ketchup 2 7 lbs cans.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Underneath cooking equipment back kitchen prep area and cooksline
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Near dish machine
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Heinz Tomato Ketchup 2 7 lbs cans.

1/30/2025· 1y 2mo ago

Visit ID: 8716550

Met Inspection Standards

2 basic

  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. On cooksline Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with accumulated black debris in dishwashing area.

3/18/2024· 2y ago

Visit ID: 8629826

Met Inspection Standards
  • N/A:No Violations Were Observed