COACH'S PIZZA
2475 APALACHEE PKWY UNIT 101
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 11/13/2024
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Sausage 46F Chicken wings 48F
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sausage 46F Chicken wings 48F cold holding more than 4 hours. *see stop sale
Food safety inspection conducted on 11/13/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).
Inspection on 7/15/2024
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks not secure near cash register.
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plates stored upright. Owner stored inverted. **Corrected On-Site**
- 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. Dented/rusted cans present.Observed can of black olives dented at seam. Owner segregated can of black olives. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed seals on reach in cooler soiled with mold like substance.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed cornmeal in working container not labeled. Owner printed label during inspection. **Corrected On-Site**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed can of black olives dented at seam.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade with food debris. Owner cleaned during inspection. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at hand wash sink near walk in cooler. Owner replaced soap during inspection. **Corrected On-Site**
Food safety inspection conducted on 7/15/2024 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).