DirtyFLRestaurant Inspection Data

DON CESAR BANQUET KITCHEN/DON CLUB LOUNGE

3400 Gulf Boulevard
Florida, 33706
Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 5/29/2025

Inspection #: Visit ID: 10804407

  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce over washed produce in walk in cooler. Employee moved unwashed to lower shelf. Corrected On-Site

Inspection Date: 3/21/2025

Inspection #: Visit ID: 8774946

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixer head soiled with debris in prep area of kitchen. Employee cleaning area. **Corrective Action Taken** Repeat Violation

Inspection Date: 5/16/2024

Inspection #: Visit ID: 8563726

  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open Employee drink in walk in cooler over sauces. Employee discarded drink. Corrected On-Site
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee gloves no hand wash in prep area. Employee corrected and washed hands to put on clean gloves. **Corrective Action Taken**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies in row bar area in dish area not landing. Educated on flies.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixer head soiled in bakery area. Employee cleaned area during inspection.

Inspection Date: 12/1/2023

Inspection #: Visit ID: 8374095

  • 08B-20-4:Basic - Damaged/spoiled/recalled food not properly segregated. Dented can of black beans on can rack with food to be served to the public.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on clean equipment shelf. Employee removed drink. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket on rack with clean pitchers employee removed jacket Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting of plastic containers on drying racks in dish area.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Hot box in service area soiled with food debris. Employee cleaned area during inspection. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash signage in bakery area hand sink. Employee replaced sign. Corrected On-Site
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Dented can of black beans on can rack with food to be served to the public.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Butane torch on shelf in prep area over foods to be served to the public. Employee removed torch. Corrected On-Site