FIRST WATCH RESTAURANT #125
4055 N TYRONE BLVD #204
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/31/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Silverware not inverted at server station in kitchen. **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White Cutting boards stained and soiled on cook line. **Repeat Violation**
Food safety inspection conducted on 1/31/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/1/2024
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Exterior top of dish machine soiled with debris. Employee cleaned during inspection. **Corrected On-Site** **Repeat Violation**
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Cook line fans dripping condensation water on employees. **Repeat Violation**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting of plastic pans on drying rack. Employee moved to dry. **Corrective Action Taken** **Repeat Violation**
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Food debris and garbage on pad around dumpster.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of ovens on cook line soiled with burnt on food debris.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Silverware not inverted at server station in kitchen.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking faucet at hand sink on cook line.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in kitchen not landing.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained and soiled on cook line. **Repeat Violation**
Food safety inspection conducted on 8/1/2024 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).