Restaurants in ST. PETERSBURG, FL, US

St. Petersburg, Florida, is a vibrant city located on the west coast of the state, known for its sunny weather and beautiful waterfront views. Founded in 1888 by John C. Williams and Peter Demens, the city has a rich history that reflects its growth and development over the years. Originally a small settlement, St. Petersburg quickly gained popularity as a tourist destination, especially during the early 20th century. Notable events such as the establishment of the first hotel in 1895 and the arrival of the railroad in 1903 contributed to its expansion. The city became an official municipality in 1903 and has since evolved into a bustling urban center.

Common Violations in ST. PETERSBURG

Most frequently cited violation codes in ST. PETERSBURG over the last 90 days.

22-02-4174 locations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener stored on shelf in North kitchen soiled....

23-03-4149 locations

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood-filters at South kitchen cook-line with accumulating greas...

22-20-5102 locations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled with black and pink mold like substance. **War...

22-08-486 locations

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven on cookline soiled with debris...

03A-02-579 locations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Near flat top grill: pulled eggs (47F - Col...

50-09-477 locations

Basic - Current Hotel and Restaurant license not displayed. Expired on2/1/2025. Warning...

36-73-476 locations

Basic - Floor soiled/has accumulation of debris. Floor heavily soiled behind flat top grill on cook-line. Repeat Violation Warning...

22-16-472 locations

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Front bar reach-in cooler soiled....

31A-11-469 locations

Intermediate - Handwash sink used for purposes other than handwashing. Bottle of stray disinfectant in handwashing sink located next to three compart...

14-69-468 locations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk-in freezer. Repeat Violation Warning...

As of the latest census, St. Petersburg boasts a population of over 250,000 residents, with a diverse demographic makeup that includes a significant number of retirees, young professionals, and families. The city's geographic location along Tampa Bay and the Gulf of Mexico provides it with stunning waterfront vistas and a thriving boating community. Key features of St. Petersburg include its numerous parks, cultural institutions, and a vibrant arts scene. The city’s climate, characterized by warm temperatures and abundant sunshine, attracts visitors year-round, further boosting its economy. In terms of food safety, St. Petersburg has maintained a commendable record. The city is home to approximately 1,072 restaurants and food establishments, each subject to regular health inspections conducted by the local health department. According to recent statistics, there have been a total of 1,000 health inspections recorded, with no violations reported in the last 90 days. The average food safety rating across all establishments in St. Petersburg stands at 2.6 out of 5, indicating a generally positive food safety environment. This is particularly impressive when compared to state averages, giving residents and visitors confidence in the safety of their dining choices. Recent inspection trends in St. Petersburg show that food safety practices are improving, with a notable emphasis on cleanliness and proper food handling. Many popular establishments, such as EPIC BITES, REDS BARBECUE, and BURGER KING #1963, have received positive feedback regarding their health inspections. These establishments serve as examples of the commitment to food safety that many local businesses uphold. The absence of violations in recent inspections underscores a proactive approach by restaurant owners to ensure the well-being of their patrons. The local food scene in St. Petersburg is diverse and thriving, offering a wide array of cuisines that reflect the city's multicultural population. Diners can find everything from fresh seafood and Southern barbecue to international fare, including Latin American and Asian cuisine. Notable restaurants, such as EPIC BITES and REDS BARBECUE, showcase the culinary creativity and quality that St. Petersburg has to offer. The dining culture in the city is characterized by a strong emphasis on local ingredients, with many restaurants sourcing their produce and seafood from nearby farms and fisheries. Dining trends in St. Petersburg also reflect a growing interest in health-conscious options and sustainability. Many restaurants are adapting their menus to include plant-based dishes and organic ingredients. Popular dining areas, particularly along Beach Drive and Central Avenue, feature a mix of casual eateries and fine dining establishments, making it easy for residents and visitors to explore the local food scene. This vibrant atmosphere contributes to the city’s reputation as a destination for food lovers. In the regional context, St. Petersburg is surrounded by several other notable cities, including NARANJA, KEY WEST, and HOMESTEAD. When comparing food safety trends, St. Petersburg stands out for its proactive health inspection practices and low violation rates. Nearby cities such as AVENTURA and KENDALL are also working to improve their food safety standards, but St. Petersburg’s recent record of no violations in 90 days sets a high bar for neighboring areas. Regional food safety initiatives, including collaborative training programs for restaurant staff, further enhance the overall food safety landscape in the region. Overall, the food safety assessment in St. Petersburg, Florida, is quite positive, with a strong commitment from local establishments to uphold high standards. For diners, this means a generally safe and enjoyable dining experience. It is recommended that patrons continue to support restaurants that prioritize food safety and hygiene practices. As the city grows and evolves, the outlook for food safety remains promising, with ongoing efforts to enhance inspection processes and promote best practices within the restaurant industry. In conclusion, St. Petersburg stands out not only for its rich history and vibrant food culture but also for its commitment to food safety. As the city continues to attract new residents and visitors, the emphasis on maintaining high health standards in restaurants will be crucial. With a proactive approach to food safety and a diverse culinary landscape, St. Petersburg is poised to remain a top destination for dining in Florida. Whether you are a local resident or a first-time visitor, exploring the food scene in St. Petersburg is sure to be an enjoyable and safe experience.
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Showing 200 of 1077 items (Page 1 of 6)