BAGELICIOUS AND MORE
11147 County Line Road
Florida, 34609
Hernando County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/26/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/26/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/19/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/19/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/12/2025
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked Potatoes (46F - Cold Holding); Pooled Eggs (44F - Cold Holding); and Ham (45F - Cold Holding) in walk-in cooler at time of inspection. Employee and operator stated cooler was below 41F within 4 hours. Operator will call technician to service cooler. **Repeat Violation** **Warning**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Lox is offered under breakfast sandwich section of the menu at the establishment but a reminder indication is not listed. Consumer advisory disclosure is present. Operator stated new signs were ordered and the reminder indication was not added. Employee added reminder on menu board. **Corrected On-Site** **Warning**
Food safety inspection conducted on 2/12/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 8/14/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 35A-03-4:Basic - 2 dead roaches on premises in fire control room closet off the front counter/bagel display area. Operator removed, cleaned, and sanitized area. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed to-go plain cream cheese containers with a date of 08/12 at 52F on top shelf of mini fridge behind counter underneath bagel storage area. Operator stated that the items had been in the fridge since 8:00 AM. Operator moved to rapidly cool. **Corrective Action Taken**
Food safety inspection conducted on 8/14/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).