DirtyFLRestaurant Inspection Data

PAPA JOHN'S PIZZA #665

With 3 inspections documented, PAPA JOHN'S PIZZA #665 maintains a 4.0/5 food safety rating in SPRING HILL. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 3 reports on file

4173 MARINER BLVD

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 3 health inspection reports

All Inspection Reports

2/26/2026· 1mo ago

Visit ID: 10921967

Met Inspection Standards

4 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 36-64-5:Basic - Objectionable odor near three compartment sink near the grease trap. Repeat Violation
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles.

8/13/2024· 1y 8mo ago

Visit ID: 8856095

Met Inspection Standards

1 basic

  • 36-64-5:Basic - Objectionable odor near three compartment sink near the grease trap.

8/9/2023· 2y 8mo ago

Visit ID: 8375903

Met Inspection Standards

1 high, 3 basic

  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee drink bottles stored on prep table next to items being prepared. Employees moved. Corrected On-Site
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food in walk-in cooler on top shelf above prepped restaurant food.
  • 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Observed containers of alfredo sauce, buffalo sauce, and ranch stored in walk-in cooler with lid with an opening for a dispensing tool with water accumulated in the lid from a leak in the walk-in cooler coming out of the camera. Operator discarded product and placed container until leak is repaired. **Corrective Action Taken**
  • 01B-03-5:High Priority - Stop Sale issued due to adulteration of food product. Observed containers of alfredo sauce, buffalo sauce, and ranch stored in walk-in cooler with lid with an opening for a dispensing tool with water accumulated in the lid from a leak in the walk-in cooler coming out of the camera. Operator discarded product and placed container until leak is repaired. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. Repeat Violation